Skip to content

bare toes + window sill jams

May 31, 2011

As the first few weeks of the Farmer’s Market have kicked into gear, I have enjoyed its bounty so very much. I have my first few herb plants up and going and have made 20 jars of Vanilla-Speckled Rhubarb Jam. It’s the most gorgeous ruby pink color, shot through with all those tiny specks of vanilla bean. It just tickles the soul.

And not much beats watering your plants and feeling the cool water drip onto your bare toes. (Especially when it’s 90° outside.) I may not have a garden, but me and my stoop are a pretty happy pair.

 

Thanks to a tip from my friend Amanda, I’ve become obsessed with iced green tea and fresh mint. Oh so refreshing whilst making jam. And any other time.

 

It turns out so lovely, doesn’t it?

What is making your heart happy right now?

Advertisements
2 Comments leave one →
  1. June 1, 2011 3:11 pm

    I’m jamming myself and probably will be the rest of the summer. We don’t have too much local fruit right now- just rhubarb and strawberries. I did also pick up quite a lot of mangoes, and those will be mango butter by dinner time.

Trackbacks

  1. from my table: rhubarb + rosewater syrup « surprised by joy

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: